"Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Condensed Cream of Mushroom Soup to make a quick and fabulous dish."
Prep Time : 10 Minutes
Cook Time : 20 Minutes
Ready In : 30 Minutes
Servings : 4
Ingredients
1/2 (16 ounce) package linguine or spaghetti
1 ½ cups fresh or frozen broccoli flowerets
2 tablespoons butter
1 pound skinless, boneless chicken breast, cut into cubes
1 (10.75 ounce) can of Condensed Cream of Mushroom Soup (or any other cream soup)
2 ounces cream cheese (optional)
1/2 cup milk
1/2 cup grated Parmesan cheese
1/4 teaspoon ground black pepper
DIRECTIONS:
1/2 (16 ounce) package linguine or spaghetti
1 ½ cups fresh or frozen broccoli flowerets
2 tablespoons butter
1 pound skinless, boneless chicken breast, cut into cubes
1 (10.75 ounce) can of Condensed Cream of Mushroom Soup (or any other cream soup)
2 ounces cream cheese (optional)
1/2 cup milk
1/2 cup grated Parmesan cheese
1/4 teaspoon ground black pepper
DIRECTIONS: